Zesty Spinach Dip

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1 (7-oz.) jar Dunbars® Roasted Peppers, drained and rinsed

10-oz. package frozen spinach, cooked according to package

8-oz. carton sour cream

2/3 cup mayonnaise

1/3 cup green onions, chopped

1/4 teaspoon seasoning salt

1/2 teaspoon dried oregano

1/4 teaspoon dill weed

1 teaspoon lemon juice

Mix all ingredients in a large bowl. Chill mixture. Serve with crackers or assorted fresh vegetables. Yields 5 cups.

Zesty Spinach Dip